Kostholdsråd

Litteratur referanser

1. Eaten and Konner,1985. N Engl J Med; 312: 283-289.
2. Leaf and Weber, 1987.  Am J Clin Nutr; 45: 1048-1053.
3. Simopoulos, 2004. Food Rev Int; 20 (1): 77–90.
4. Clayton P, Rowbotham J. J R Soc Med 2008; 101(9): 454-462.
5. Drewnowski and Popkin, 1997. Nutr Rev; 55 (2): 31-43.
6. Simopoulos, 1991.  Am J Clin Nutr 1991; 54(3): 438-463.
7. Simopoulos, 2002. Biomed Pharmacother; 56(8): 365-79. 
8. Ruxton et al. 2004. J Hum Nutr Dietet, 17: 449–459.
9. McCusker and Grant-Kels, 2010. Clin Dermatol; 28: 440–445.
10. Bazan et al., 2011. Annu Rev Nutr; 21; 31: 321–351.
11. Blasbalg, 2011. Am J Clin Nutr; 93 (5): 950-962.
12. Simopoulos, A.P., 2011. Mol Neurobiol, 44(2): 203-215.
13. Burdge, 2004. Curr Opin Clin Nutr Metab Care; 7: 137–144.
14. Stark et al., 2008. Nutr Rev; 66 (6): 326–332.
15. Burdge and Calder, 2005. Reprod Nutr Dev; 45: 581–589.
16. Simopoulos, 2010. OCL; 17 (5): 267-275.
17. World Health Organization, 2003.  WHO Technical Report Series 916. Geneva.
18. Crowe et al., 2011. Eur Heart J; 32(10): 1235-1243.
19. Covas, 2007. Pharmacol Res; 55: 175-186. 
20. Lopez-Miranda et al., 2010. Nutr Metab Cardiovasc Dis; 20 (4): 284-294
21. Covas, 2006, Free Rad Biol Med, 40: 608-616
22. Covas et al., 2006, Annals of Internal Medicine, 145: 333-34
23. Marangoni et al., 2004. Analytical Biochemistry; 326: 267-272.
24. Harris and Schacky, 2004.  Prev Med; 39: 212-220. 
25. Harris, 2007. Pharmacological Research; 55: 217-223.
26. Lands, 2008. Progress in Lipid Research; 47: 77-106
27. Bailey-Hall et al., 2008 Lipids; 43: 181-186
28. Bang and Dyerberg, 1972. Acta Med Scand; 192: 85-94
29. Kromhout et al., 1985. New Engl J Med; 312: 1205-1209.
30. Daviglus et al., 1997. New Engl J Med; 336(15): 1046-1053. 
31. Albert, 2002. N Engl J Med; 15: 1113–1118.
32. Swanson et al., 2012.  Adv. Nutr; 3: 1–7.
33. Horrocks and Yeo, 1999. Pharmacol Res; 40 (3): 211-225.
34. Bazan, 2005. Brain Pathol, 15: 159-166.
35. Birch et al., 2007. Early Hum Dev; 83: 279-284.
36. Innis and Friesen, 2008. Am J Clin Nutr; 87: 548-557.
37. Fan et al., 2012. J Lipid Res; 53 (7): 1287-1295.
38. Monk et al., 2014.  Med Inflamm; 2014, Article ID 917149: 1-14
39. Fontani et al., 2005. Eur. J. Clin. Invest. 35 (11): 691-699. 
40. Adams et al., 1996. Lipids 31; 5167-5176.
41. Maes et al., 1999. Psych Res; 85: 275-291.
42. Young and Martin, 2003 Rev Bras Psiquiatr; 25 (3): 184-7
43. Parker et al., 2006 Am J Psychiatry; 163: 969–978
44. Buydens-Branchey and Branchey, 2006. J Clin Psychopharmacol; 26: 661–665.
45. Richardson and Basant 2002. Prog Neuro-Psychopharmacol Biol Psychiatry; 26(2): 233-239. 
46. Germano et al., 2007. Nutr Neurosci; 10(1-2): 1-9
47. Nilsson et al., 2012. Nutr J;11: 99
48. Hong et al., 2003. J Biol Chem; 278: 14677-14687.
49. Kodas et al., 2004. J Neurochem; 89: 695-702.
50. Sinclair et al., 2007. Asia Pac J Clin Nutr; 16 (Suppl 1): 391-397.